Oyster Omlette 蚝煎

Ingredients:
8 tbsp sweet potato flour
2 cups waterfinely chopped garlic
fresh baby oysters
fish sauce
3 eggs
chopped coriander


Method:
1. Dissolve flour in water. Fry garlic in oil till fragrant, stir and add mixture(through a seive if the flour contains impurities).
2. When it's hardened and somewhat brown, add in eggs and scramble. Splash in fish sauce (don't foget the sizzling part:-) ), last the oyster. The oyster need not be cooked.Garnish with coriander and serve with garlic/chili sauce.